Strawberry Daiquiri Recipe
A Strawberry Daiquiri is a refreshing and fruity cocktail that's perfect for warm days or anytime you want a little taste of summer. It's made with fresh strawberries, lime juice,…
Tip: save now, cook later.A Strawberry Daiquiri is a refreshing and fruity cocktail that’s perfect for warm days or anytime you want a little taste of summer. It’s made with fresh strawberries, lime juice, sugar, and rum, blended until smooth and served icy cold. The juicy strawberries give it a sweet and tangy flavor, while the lime adds a nice zesty kick that brightens up every sip.
I love making Strawberry Daiquiris because they’re so simple and quick to whip up, but they always feel special. Sometimes I like to add a little extra fresh fruit on top or a sprig of mint to make it look pretty. It’s a great drink to share with friends, especially when you’re hanging out in the backyard or relaxing by the pool.
This cocktail reminds me of fun summer nights or casual get-togethers where everyone’s laughing and enjoying themselves. If you’re new to making cocktails at home, this is a perfect starting point because it’s forgiving and really tasty. Just blend, pour, and enjoy—a nice little treat that lifts your spirits every time.
Key Ingredients & Substitutions
Fresh Strawberries: These give the daiquiri its bright color and fruity flavor. If fresh strawberries aren’t available, frozen ones work well too. Just thaw slightly before blending.
White Rum: This is the classic spirit for a daiquiri. Light and clean, it blends smoothly with fruit. If you prefer less alcohol, use less rum or substitute with a non-alcoholic rum alternative.
Fresh Lime Juice: Lime adds necessary brightness and tartness. Always use fresh juice—not bottled—for the best flavor. You can substitute lemon juice if needed, but lime is traditional.
Simple Syrup: This sweetens the drink without graininess. If you don’t have simple syrup, dissolve equal parts sugar and warm water to make your own. Honey or agave syrup can be used, but they’ll add their own flavors.
Ice: Ice chills and thickens the daiquiri. Use regular ice cubes, but crushed ice will make it slushier. Adjust the amount to get your favorite texture.
How Do You Get the Perfect Smooth and Slushy Texture?
Blending is key to a great daiquiri. Here’s how to get it just right:
- Start by adding your ingredients and 1 cup of ice to the blender.
- Blend on high speed until smooth. If too watery, add more ice little by little and blend again.
- Use a strong blender for best results. It helps crush ice finely without leaving big chunks.
- If your daiquiri is too thick or hard to blend, add a splash of water or rum to loosen it up.
- Taste after blending and adjust sweetness or tartness by adding more simple syrup or lime juice, then blend briefly again.
Taking these steps ensures your Strawberry Daiquiri is refreshingly smooth with a nice frozen texture every time.
Equipment You’ll Need
- Blender – essential for crushing ice and blending strawberries smoothly.
- Measuring jigger or shot glass – helps pour the right amount of rum and lime juice.
- Citrus juicer or reamer – makes squeezing fresh lime juice easier and less messy.
- Glasses – choose short, wide glasses to hold the daiquiri and show off its bright color.
- Spoon or straw – handy for mixing the drink and sipping it slowly.
Flavor Variations & Add-Ins
- Swap strawberries for frozen raspberries or mango for a different fruity twist.
- Add fresh mint leaves before blending for a cooling herbal note.
- Use flavored rum, like coconut or pineapple, to change up the base aroma.
- Mix in a splash of orange liqueur for a touch of sweetness and complexity.
Strawberry Daiquiri Recipe
Ingredients You’ll Need:
- 1 cup fresh strawberries, hulled and sliced (plus extra for garnish)
- 2 oz white rum
- 1 oz fresh lime juice (about half a lime)
- 3/4 oz simple syrup (adjust to taste)
- 1 to 1 1/2 cups ice cubes
- Lime slice for garnish
How Much Time Will You Need?
This recipe takes about 5 minutes to prepare. It’s quick to blend and serve, making it a perfect refreshing drink for when you’re short on time but want something tasty and cool.
Step-by-Step Instructions:
1. Combine Ingredients in Blender
Place the fresh strawberries, white rum, fresh lime juice, and simple syrup into a blender. Make sure your strawberries are hulled and sliced to help them blend smoothly.
2. Add Ice
Add 1 cup of ice cubes into the blender with the ingredients. This will chill and thicken the daiquiri when blended.
3. Blend Until Smooth
Blend on high speed until the mixture is smooth and slushy. If you like a thicker drink, add more ice cubes and blend again.
4. Taste and Adjust
Taste your daiquiri and adjust the sweetness by adding more simple syrup if desired. Blend briefly once more to mix it in evenly.
5. Serve and Garnish
Pour the strawberry daiquiri into a chilled glass. Garnish with a halved strawberry and a lime slice on the rim for a pretty, fresh touch.
6. Enjoy!
Serve your strawberry daiquiri immediately and enjoy this delicious, refreshing cocktail!
Can I Use Frozen Strawberries Instead of Fresh?
Yes! Frozen strawberries work great and help make the drink extra icy. Just thaw them slightly before blending for the best texture.
How Do I Make Simple Syrup at Home?
Mix equal parts sugar and hot water until the sugar dissolves completely. Let it cool before using. Store any extra syrup in the fridge for up to a month.
Can I Make Strawberry Daiquiri Ahead of Time?
It’s best enjoyed fresh, but you can prepare the fruit and rum mix a few hours ahead. Keep it refrigerated and add ice right before blending.
What’s a Good Non-Alcoholic Substitute?
Swap the rum for club soda or a sparkling flavored water to keep it light and refreshing without the alcohol.
